Menu

The Parkbrook

- Bar & Grill-

Coeliac

Starters
 
Loaded Potato Skins
Two potato skins filled with cheese, bacon and spring onion
£3.95
 
Pan Fried Prawns
Prawns pan fried in garlic butter and served with a gluten free bread roll
£3.95
 
Baked Camembert
Topped with onion & chilli relish and served with a gluten free bread roll
£3.95
 
Mains
 
Steamed Cod
Cod fillet, served with a choice of jacket, mashed, or pan-fried saute potato and garden peas
£10.95
 
Grilled Chicken Breast
Grilled chicken, served with sauteed garlic potatoes and garden peas
£7.95
 
Chicken Stilton
Grilled chicken, topped with a creamy stilton sauce, served with a choice of jacket, mashed, or pan-fried saute potato and garden peas  
£8.95
 
Sirloin, Gammon, T Bone or Ribeye Steak
from the Grill Menu 
Served with a choice of jacket, mashed, or pan-fried saute potato and garden peas
 As Priced
 
Desserts
 
 
Gluten Free Passion Cake
A 3 layer moist gluten free carrot cake, filled and topped with sweet frosting and decorated with a sprinkling of walnuts and gold coated chocolate pieces
£3.95
 
Vanilla Ice-Cream
With chocolate or raspberry sauce
£2.95
 

Allergen Information

All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients – if you have a food allergy, please let us know before ordering.

Full allergen information is available